STARTERS & APPETIZERS
base on five people
Crispy Vegetable Spring Roll– $18.00
Filled with assorted vegetables and cellophane noodles served with a mustard-plum sauce.
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Vegetable Curry Puff– $24.00
Pasty puff stuffed with a curry mix of sweet & white potatoes, carrots, peas, corn, and celery.
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Spinach & Feta Cheese Triangles– $19.00
Phyllo pastry triangles stuffed with spinach pine nut and feta cheese.
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Dumpling– $27.00
Steamed shrimp,crab meat ,chicken dumplings served with a ginger soy sauce.
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Satay– $25.00
Meat skewers grilled to perfection. served with a peanut sauce can be ordered with chicken, pork, or beef.
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Asian Devil Chicken Wings– $24.00
Deep-fried chicken wings tossed in a spicy Chinese red wine sauce and romaine lettuce,range dressing
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Spicy Thai Chicken Lettuce Wraps– $23.00
Chicken filling mix with ginger, spring onion, cilantro, roasted peanuts, Thai spicy vinaigrette. Served with iceberg lettuce.
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Spicy Thai Seafood Salad– $30.00
Shrimp, calamari, cilantro, spring onion,celery,red bell pepper and mint tossed in a shrimp paste vinaigrette.
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Steamed Mussels– $21.00
Mussels served with lemon grass and herb broth.
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Swedish Meatballs– $18.00
Meatballs with gravy served with lingo berry sauce.
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Thai Red Curry Dip– $25.00
Minced shrimp & pork, coconut milk, chopped peanuts In Thai red curry served with rice crackers.
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Artichoke & Spinach Dip– $20.00
Three cheese artichoke spinach dip served with corn tortilla chips.
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Fresh Pico de Gallo Dip– $18.00
Tomatoes, onions, cilantro, and pepper dip. Served with corn tortilla chips.
SOUPS
She-Crab Soup– $30.00
Female blue crab cream soup
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Asparagus Egg drop Soup– $20.00
Asparagus egg and asparagus broth. Optional crab meat can be added.
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Spicy Lemon Grass Soup– $25.00
Lemongrass broth with straw mushrooms served with your choice of chicken or shrimp.
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Spicy galangal coconut soup– $25.00
Cabbage with coconut milk+ galangal served with your choice of chicken or shrimp.
SALADS
*All salad dressings are home-made from scratch
Caesar Salad– $20.00
Heart of romaine lettuce with Parmesan cheese and home-made croutons served with Caesar dressing on the side.
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Spring Mix Green Salad– $18.00
Mixed greens served with a peanut house dressing on the side.
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Polynesian Salad– $22.00
Mixed greens tossed with sliced apples, pears, red onions and toasted pecans served with pineapple dressing on the side.
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Spicy Beef Salad-$ 30.00
Sliced grilled beef tossed with mixed greens, carrots, celery, red peppers, red onions, tomatoes, mint, cucumbers, and Thai vinaigrette served with ground herb rice.
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Spicy Green Papaya Salad– $25.00
Shredded papaya tossed with peanuts, tomatoes, dried shrimp, green beans, and Thai vinaigrette.
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Asian Salad– $25.00
Mixed greens tossed with mandarin oranges, papaya, lychee, water chestnut, soy bean, onions and sunflower seeds served with ginger dressing on the side.
SANDWICHES
*All sandwiches served with potato chips or corn chips.
(HOT SANDWICHES)
El Cubano– $30.00
Cuban-style sandwich with roasted pork, ham, pickle, swiss cheese, and spicy mustard on pressed bread.
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Hot Ham & Cheese Sandwich– $28.00
Slices of ham with Swiss & Gorgonzola cheese melted with a hint of butter on panini bread.
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Reuben Sandwich– $30.00
Slices of corned beef with sauerkraut, Swiss cheese and thousand island on rye bread.
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BBQ Pulled Pork Sandwich– $28.00
Smoked pulled pork with Memphis barbecue sauce on French bread.
(COLD SANDWICHES)
*All sandwiches can be served with your choice of white, wheat or rye breads
and served with potato or corn chips
Turkey Salad Sandwich– $27.00
Turkey salad, onion, celery,mayonnaise,mustard and green peppers.
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Tuna Salad Sandwich– $29.00
Tuna salad, onion, celery, green peppers, mayonnaise and capers.
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Chicken Salad Sandwich– $25.00
Chicken salad, onion, celery, green peppers ,mayonnaise and herbs.
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Shrimp Salad Sandwich– $30.00
Shrimp salad, onion, celery, mayonnaise,boiled egg and green peppers.
NOODLES, PASTA & RICE
Macaroni with Shrimp & Chicken Stir-fry– $32.00
Long tube pasta, shrimp, chicken, and assorted vegetables stir-fried in a Thai tomato sauce.
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Spicy Seafood Stir-fry Noodles– $38.00
Shrimp, calamari, mussels, scallops and assorted vegetables stir-fried with rice noodles.
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Spicy Ground Beef Stir-fry Noodles– $30.00
Ground beef and assorted vegetables stir-fried with rice noodles.
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Pat’s Fettuccine– $30.00
Fettuccine pasta tossed with spinach, corn and Gorgonzola cream sauce.
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Spicy Italian Sausage Pasta– $35.00
Penne pasta tossed with Italian sausage, assorted vegetables and three cheeses.
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Udon Noodle Soup– $30.00
Japanese udon noodles with shrimp, shiitake mushroom and baby bok choy in a clear broth.
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Linguini Noodles Asian Stir-fry Combination– $35.00
Chicken, shrimp, and Chinese sausage with vegetable, stir-fry.
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Fried Rice– $30.00
Your choice of chicken, pork, beef, shrimp available for $1 extra.
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Spicy Thai Fried Rice– $30.00
Spicy fried rice with ground beef.
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Shrimp Pad Thai– $38.00
Stir-fry rice noodles with egg, bean sprouts, scallions, and crushed peanuts.
ENTREES
Dry-Rubbed Gumbo with Rice Pilaf & Spinach– $55.00
Shrimp, chicken, scallops, clams, mussels, andouille sausage and homemade Cajun spice.
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Grilled “Asian Rub” Pork Tenderloin– $40.00
Pork tenderloinwith BBQ pineapple sauce.
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Thai Chicken Red Curry– $40.00
Chicken breast, bamboo shoot in red curry.
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Thai Beef Green Curry– $40.00
Beef vegetable in green curry.
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Caribbean Lamb & Vegetable Curry– $50.00
Lamb and assorted vegetables in Caribbean curry.
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Shrimp Pineapple Red Curry– $50.00
Shrimp and pineapple in a red curry sauce.
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Country Chicken & Vegetable Stew– $40.00
Chicken, carrots, potatoes, green beans, cabbage and tomatoes.
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Shrimp & Vegetable Chili Basil Stir-fry– $50.00
Shrimp, onions, bell peppers and broccoli stir-fried in a chili basil.
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Chicken Scaloppine– $45.00
Chicken breast with mushroom truffle cream sauce.
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Grilled Flank Steak with Rice Wine Sauce– $55.00
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Roast Duck with Chinese Red Wine Sauce– $55.00
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Blackened Catfish with Shrimp Cajun Sauce– $55.00
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Crispy Whole Fish with Chili Basil Sauce- (Seasonal Pricing)
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Grilled Salmon with Lemon Dill Cream Sauce– $55.00
SIDE ITEMS
Garlic Mashed Potatoes– $12.00
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Garlic Bread– $12.00
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Cheese Grits– $10.00
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Rice Pilaf– $12.00
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Jasmine Rice– $10.00
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Baby Bok Choy– $15.00
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Green Beans– $15.00
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Asparagus– $25.00
DESSERT
Tarte Tatin– $23.00
Apple tart served warm with caramel sauce.
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Charlotte Mocha– $25.00
Chocolate mousse, lady fingers and coffee sauce
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Butterscotch Crème Brulee– $23.00
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Pecan Pie – $21.00
With chocolate sauce
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Raisin and Apple Bread Pudding– $19.00
Butterscotch cream sauce
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Coconut Pandan Caramel– $22.00
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Lime Custard Tart– $20.00
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Fruit tart– seasonal
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Tapioca Pudding Thai Style– $19.00
With young coconut
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Fried Pineapple Caramel w/ Sticky Rice– $19.00